The Full Scottish
Butter on porridge. The old ways persist because the old ways are delicious.
- 🌾 Steel-cut oats
- 🫗 Half water, half milk
- 🧂 Pinch of salt
- 🧈 Knob of butter
- 🍦 Cold cream
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Butter on porridge. The old ways persist because the old ways are delicious.
Tweak this bowl →
More bowls of note →
What porridge are YOU? →